• Special BREW FOOD prix fixe tasting menu available for purchase all night, recipes from the book paired with KS beers:
• Black Garlic Fondue ($7) – paired with Conquistador
• Carnitas Pizza ($7) – paired with Tower 10 IPA
• Pot Roast Slider ($10) – Fullsuit Belgian Brown Ale
•  Beer-brined Pork Chop ($11) – paired with Red Trolley Ale
•  Wreck Alley Creme Brulee ($3) – paired with Wreck Alley
• Guests can order flight of these beers for $5 or Happy Hour full pours from 6-8pm (when ordering off the prix fixe menu)
• The restaurant will remain open and folks can order as many of the pairings as they want or they can order off the regular menu
• Get your book signed by Karl Strauss co-Founders Matt and Chris, Karl Strauss Head Chefs Gunther and Corey, Karl Strauss Brewmaster Paul, and meet Bruce Glassman - Brew Food book publisher
• Ticket holders will get a free BREWFOOD sport pack with purchase of the book - $24.95

Go to karlstrauss.com to find out more.